Holy crap, it's been waaaay too long. Sorry for the hiatus but I'm back from Asia and over my jet lag and all caught up with work and have NO EXCUSES for missing another Monday Night Dinner Party. So, hurry up and RSVP Here, then read the rest of this invite. To clarify, MNDP 7.18 = July 18th Also, go here and vote so that I can win a free dinner at Gary Danko! Summer Is Here Menu Anchor Steam Summer Beer Bread Fresh Burrata with Local Heirloom Tomatoes and home grown Basil Squash Blossoms with home made Lemon Ricotta Espresso Rubbed Pork Tenderloin with Sunchokes and Fennel Root Dessert - TBA For those new to the MNDP listserv, here's the deal - FIRST 12 GUESTS TO RSVP* SECURE A SEAT 6:30pm We Cook (come at 6:30 if you want to cook with us) 8:00pm We Eat (come at 8 if your lazy and just want to be fed) Suggested donation this time is $20 and a bottle of wine. (Cash or Paypal to chefbarrs@gmail.com) *You may RSVP with a +1, +2 etc. Due to the space restraints, I'm limiting these events to 12 guests (plus me and KK!). **Menu subject to change based on market availability of ingredients and chef ambition on a Monday afternoon
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